Directly to: Navigation . Content . Contact information . Home | Sitemap | Imprint | Deutsch | Send your request


Budgeting in the Hotel Sector

Workshop for developing an operative budget on a monthly basis hotels and restaurants.

Set realistic targets! Other industries and chain-affiliated (branded) hotels provide a good example: In the era of Basel II it becomes increasingly important for family-run hotels and restaurants to illustrate the economic objectives in form of a budget. A budget not only motivates to reach the targets but, it also enables you to prepare a target-performance comparison on a monthly basis. With a target-oriented budget you can identify potentials in order to optimize revenues and reduce costs.

Your future work with the preparation of a budget for your company will become much easier thanks to this seminar. You will receive a detailed guidance in order to set realistic, reachable targets for you and your employees.

Your advantage

Highlights of the seminar:


Navigate here:

Submenu, Info and Service
Controlling Service Tourismusberatung Manuela Wiesinger-Grabmer. Coach für Tourismus-Unternehmer mit internationaler Erfahrung für innovative Lösungen auf dem Gebiet Coaching & Hotel-Beratung. Die Dienstleistungen umfassen Consulting für Hotels & Gastronomiebetriebe sowie Seminare zu Hotel-Budgetierung und Finanz-Optimierung.

Consulting / Seminars / About us / Referrals / Downloads